Served Wednesdays, 4:45 - 6:00 p.m., in the Great Hall
Adults $5  /  Children (12 and under) and First-Timers eat free
One-time reservation needed.  Reserve by email to

July - No Meals this month

August 2
Prime Rib, Rustic Mashed Potatoes, Green Beans with Almonds and Cranberries, Tossed Salad, Rolls, Apple Crisp
August 9
Chicken Cordon Bleu, New Herb Roasted Potatoes, Grilled Vegetable Medley, Tossed Salad, and Assorted Cake Slices
August 16
Italian Beef Lasagna, Italian Vegetable Medley, Caesar Salad, Garlic Bread, Assorted Mini Bundt Cakes with Fruit Topping
August 23
Beef Pot Roast, New Herb Roasted Potatoes, Honey Glazed Carrots, Tossed Salad, Rolls, Peach Cobbler
August 30
BBQ Brisket/Pulled Pork Sandwiches,  BBQ Baked Beans, House Made Chips and Dips, Summer Fruit Salad, Apple Crisp